Delectable blend of both western and nicaraguan cuisine
Overlooking the stunning panoramic landscape of the Emerald Coast, the Magnific Rock Café is a dining experience like no other. A blissful, nautical ambience with food you’ll want to devour.

Embracing the simplicity of food in a pleasant and home-style setting, everything possible is made here; from the hand churned butter to daily baked breads, fresh pasta, pastries and heavenly desserts.

Every healthy detail in the kitchen has been taken care of. We use only the freshest of fresh ingredients.  Our beef is locally grown, Grade A Nicaraguan Beef (exported internationally). Our seafood (lobsters, mahi-mahi, sea bass and other local favourites) is caught in the waters of the nearby fishing village Astillero, and our crisp vegetables are delivered daily from nearby Popoyo farms.  We have our very own herb garden, and fresh fruit goes into making an array of rejuvenating smoothies.

Daily specials are created by our talented, up-and-coming chefs presenting locals flavorsome dishes with visually appealing, creative flare.  We also have a fresh juice of the day, a daily vegetarian special, and can cater to other special dietary requirements. 

We cater for travellers, yoga retreat groups, couples, families, birthdays, weddings, and private events.  Enquire about our made-to-order birthday cakes, private BBQ parties or gourmet buffets by the pool - our wonderful reception team will be happy to help you.

With our menu you will certainly find something that hits the spot! 

Breakfast: 7-11am
Lunch and/or Dinner: 12pm – late (Last orders in at 8:30pm)

Our executive chef master and his crew

Australian gourmet chef Scott Johnson is truly skillful at reinventing beautiful, casual dining - modern fusion cuisine, he likes to call it.  Scott combines local Nicaraguan ingredients with Asian, European and modern culinary techniques to invent colorful, healthy and unique dishes that tantalize all the senses.

Bringing over 15 years of culinary experience in high-end restaurants to the challenge, Scott joined the Magnific Rock Café in the early days. He has since developed his team of locals from the nearby village (with no prior restaurant experience), into highly qualified gourmet chefs, capable of blowing minds with flavor!